Caipirinhas, sunset, white sand beaches and fishermen.
Discovering a whole new world in my first trip to Brazil in 1985. New landscapes, fishermen, a musical language, sun, beach and my very first caipirinha.
Honest Food from Around the World while traveling in a Luxury Cruise Line
Discovering a whole new world in my first trip to Brazil in 1985. New landscapes, fishermen, a musical language, sun, beach and my very first caipirinha.
A trip to Toledo, an historical region in Spain, home of the legendary Toledan swords. Tasting local dishes as carcamusas, migas manchegas and good coffee.
Discovering the “secret ingredient” to any of the fantastic recipes you can taste in Spain. Delicacies like shrimp scampi, chato wine and jamón ibérico.
A stroll thru the best examples of the most traditional dishes in Madrid: tapas, banderillas, jamón, vermouth and Spanish tortilla in old historic sites.
How to make a reservation in the Galata Tower Restaurant and not to die trying, but once done, be ready to enjoy one of the best meals in Istanbul.